Cook/Chef required every second weekend to work Saturday and Sunday 6 hours each day (8.15 am to 2.15 pm). Also required to work 2 evenings per week for 2 hours. To be available to cover Holidays and occasional extra shifts. Duties include cooking lunch for 15 to 20...

Experienced Duty Manager opportunity at leading 4* Hotel in Galway. The ideal candidate should have a high standard of customer service, knowledge of PMS and front office systems. We require the Duty Manager to manage Hotel operations on a daily basis to include Front of House, Conferencing and Events, Bars...

Sidetracks ULC are looking for a highly motivated sous chef, who has a lot of experience in ethnic foods. The successful candidate will be required to create and serve breakfast, lunch, and dinner dishes for multiple ethnicities, for men from across over 30 various countries, including countries across subsaharan Africa...

 job Posted: May 23Rd 2022. Ali Shaad Enterprise Ltd, T/a Tasty Spice, Lower Main Street, Doon, Co Limerick, Require 2 Chef De Partie, For A Busy Restaurant. 2 Yrs., Min Experience In Preparing & Cooking Quality Cuisine To Department And Internal Standards. Must Be Hardworking & Capable Of Producing...

 accommodation Manager 4* Hotel  The Purpose Of This Role Is To Manage The Accommodation Department And Oversee The Maintenance For The Department Ensuring High Quality 4* Standards At All Times In The Bedrooms, Corridors And. Public Areas. To Promote A Positive, Efficient, Results Driven And Oriented Working Environment Within...

 we Are Currently Recruiting Experienced Meeting And Events Manager To Join A Leading 4* Hotel In Waterford. This Is An Award-Winning Hotel And Is One Of The Most Popular Meeting / Conference Locations In The Region,   responsibilities Include  · Managing The Events /conference Team To Maximise Employee...

Experienced and passionate Chef de Partie sought at Virginia Park Lodge, Virginia, Co. Cavan. Candidate Requirements: Minimum of two years relevant experience. Previous Chef de Partie experience is essential. Key responsibilities will include: Producing high quality meals from fresh ingredient, running the Kitchen to a high standard, demonstrating high standard...

A Wedding Manager is required by CareerWise Recruitment to work with a Roscommon based Hotel on a Permanent contract. THE ROLE: * Manage the communications process with all Wedding Couples. * Prepare administration and co-ordination of all wedding bookings. * Conduct show rounds as and when required. * Carryout &...

A Bar Manager is required by CareerWise Recruitment to work with a Roscommon based Hotel on a Permanent contract. THE ROLE: * Ensure the day-to-day operations for both bars and associated areas/functions are carried out in line with property standards. * In conjunction with other senior managers and financial controller...

Job Posted: May 3rd 2022. Yal Ltd T/A Orchid Restaurant require (2) Chef de Partie for their popular Asian restaurant at New Street, Malahide, Co Dublin.  Minimum 2 years’ experience required in preparing and cooking of Asian cuisine. Must be team player and capable of producing high quality Asian...

Job Posted: 03rd May 2022. Tizzard Holdings ULC T/A Adare Manor, Adare Co. Limerick, require a Chef de Partie, with at least 2 years min experience in preparing, baking & cooking international and local cuisine. Must be hardworking & capable of producing high quality foods for both department & internal...

For full job description and details on how to apply:   The Inspector role operates as a member of a team of inspectors responsible for the monitoring and inspection of International Protection Accommodation Services (IPAS). The role as advertised will carry out all regulatory activities in accordance with HIQA’s...

We are currently recruiting an experienced Food and Beverage Manager for a 4* Resort Hotel in Co Laois. The role will require the effective and efficient management of all Restaurant, Bar and Events business and coordinating all day to day activities in the Hotel during your shift. Note there is...

We are currently recruiting an experienced Restaurant Manager for a 4* Hotel in Cork City. The role will require the effective and efficient management of all Restaurant and Private Dining business and coordinating all day to day food service activities in the Hotel. Hotel has excellent reputation for Restaurant and...

Head Chef for well known 4* Hotel in Cork. As Head Chef you are responsible for all aspects of managing the kitchen areas and personnel, ensuring the quality preparation of all menu items to the highest standards   Co-ordinates roster scheduling, labour costs, assists with recruitment  and oversees staff...