Head And Sous Chef Roles 3-4-5* Hotels

Richard Lynch Consulting

All Regions, Nationwide

We are currently recruiting experienced Chefs for exciting new opportunities in busy 3-4-5* Hotels. Candidates should have minimum 3+ Years previous 4-5* Hotel and/or Restaurant Senior Chef experience. These are all genuine, live available vacancies. * Executive Chef 5* Hotel Co Kerry. * Executive Chef 4* Hotel Wales. * Head Chef 3* Hotel North Cork - South Tipperary. * Sous Chef Fine Dining Restaurant Galway. * Sous Chef GastroBar Galway City Centre. * Sous Chef 4* Hotel Carlow. * Sous Chef busy 4* Hotel Cork. * Sous Chef 4* Hotel Wales. * Sous Chef Country House Co Tipperary. * Sous Chef 5* Hotel Cork, 4*Kerry, * Several Junior Sous and Chef de Partie roles are also available including options in , 4* Tralee, 4*Dublin City centre, 4*Kilkenny, 4*Carlow, 5*+4*Cork, 4*Galway, For further details please forward up-to-date Resume with reference details to richard@rlconsult.com or call Richard at 021-4880577. Full details on www.rlconsult.com. This job originally appeared on RecruitIreland.com.

1966 days ago